Our Menu

fresh oyster w. hokkaido uni

fresh oyster w. tobiko, scallion, ponzu sauce

hokkaido scallop w. hokkaido AA grade uni, chopped shiso, umami sauce

Spicy tuna, wrapped with Shiso leaves, lightly fried

jalapeno, spicy tuna w/ cream cheese deep fried

seared bluefin tuna steak w. cilantro, chef’s special sauce

sliced hamachi w. avocado, red onion, yuzu tobiko, sesame, scallion, truffle ponzu sauce

torch scottish salmon, cherry tomato, togarashi pepper, sesame, daikon sprouts, spicy ponzu sauce

sliced sear albacore w. tobiko, sesame, daikon sprouts, ponzu sauce

sear scottish salmon + albacore w. salsa on seaweed shell

grilled seasoned lamb chops

deep fried salmon w. portobello mushroom, spicy mayo + unagi sauce

steamed, salted soybeans

deep-fried tofu with tempura sauce and bonito flakes

pan-fried pork or veggie dumpling

deep fried squid tentacles

deep fried chicken bites

seasonal vegetable tempura

shrimp tempura

2pcs shrimp + 6pcs seasonal vegetable tempura

4pcs shrimp + 8pcs seasonal vegetable tempura

steamed monkfish liver w. ponzu sauce

one whole deep fried crab

steamed egg custard with mushroom, scallop, shrimp

one whole grilled squid w. spicy mayo

charbroiled collar Hamachi (yellowtail) $24.00 | Sake (salmon) $20.00

chef's choice sashimi with Hokkaido uni and ikura over sushi rice

assorted fish over sushi rice

scottish salmon + salmon roe over sushi rice

charbroiled eel over rice

6 kinds chef’s choice special fish

10 kinds chef’s choice special fish

nigiri featuring 5 types of classic fish

8 pcs $39.00 | 16 pcs $69.00 | 24 pcs $86.00 • Scottish salmon, hamachi, bluefin tuna, and albacore

4 pcs nigiri, 4 pcs sashimi (4 kinds of classic fish) & one rainbow roll

japanese A5 wagyu beef: 1 pc only

supreme fattiest blue fin tuna belly

marinated medium fatty blue fin tuna belly

Golden Eye Snapper — Nigiri Only

(Hokkaido AA grade) sea urchin

blue fin tuna

yellowtail belly

black seabream — Nigiri Only

amberjack

halibut

striped jack

sweet shrimp (request for fried head +2)

horse mackerel — Nigiri Only

ocean trout

sea bream

saltwater eel

albacore

yellowtail

Scottish salmon

Scottish salmon belly

Hokkaido scallop

cuttlefish squid

mackerel

soy sauce marinated salmon roe

flying fish roe

grilled eel

homemade sweet egg omelette

tofu pouch

cooked shrimp

shrimp tempura + organic cucumber inside, topped w. torch blue fin toro

one whole deep fried soft shell crab inside, topped w. salmon, avocado, tobiko, sesame, tempura flakes, spicy mayo, unagi sauce

salmon + avocado inside, topped w. salmon, jalapeños, chef’s special sauce

snow crab meat w. avocado topped w. salmon, sliced lemons

snow crab meat + avocado inside, topped w. 4 kinds of fish

snow crab meat + avocado inside, topped w. blue fin tuna

deep fried spicy tuna topped w. tobiko, scallion, spicy mayo, unagi sauce

snow crab meat + avocado inside, topped w. baked salmon, tobiko, sesame, scallion, spicy mayo, unagi sauce

avocado and salmon inside, topped with Hokkaido scallop, and garnished with lemon zest

grilled unagi + organic cucumber inside, topped w. avocado, sesame, unagi sauce

shrimp tempura inside, topped w. grilled unagi, avocado, tobiko, sesame, unagi sauce

spicy tuna + organic cucumber inside, topped w. sear albacore, sesame, ponzu sauce

deep fried sweet potato + pumpkin

albacore + avocado inside, topped w. salmon, hamachi, tobiko, spicy mayo

shrimp tempura inside, topped w. spicy tuna, avocado, unagi sauce and tobiko

organic cucumber wrapped spicy tuna + salmon + avocado, topped w. tobiko, sesame, daikon sprouts, ponzu sauce

deep fried salmon + avocado + cream cheese topped w. tobiko, scallion, spicy mayo, unagi sauce

hamachi and cucumber inside, topped with hamachi and finely chopped green onion, garnished with sriracha

jalapeno w. hamachi

blue fin tuna

blue fin tuna belly w. scallion

Scottish salmon w. avocado

snow crab meat w. avocado

organic cucumber

grilled unagi eel w. avocado, unagi sauce

fried shrimp w. assorted veggies

fried soft shell crab w. assorted veggies

mushroom, tofu, wakame, scallion

lettuce with sesame seed dressing

mixed seafood w. marinated sliced cucumber

special vinegar marinated sliced cucumber

Japanese seaweed salad

Noodles w. broth only $14.00 | veggie tempura-seasonal vegetable tempura +$14.00 | seafood-assorted seafood w. seasonal veggies +$14.00 | beef-beef w. seasonal veggies +$16.00 | chicken-chicken thighs w. seasonal veggies +$12.00

charbroiled ribeye steak

charbroiled salmon filet

charbroiled chicken thighs

breaded deep fried pork cutlet

breaded deep fried chicken thighs

lightly salted charbroiled mackerel

Deep-fried chicken or pork on top of curry rice with carrots and potatoes • Add more Protein +$7.00

Grilled eggplant with soy sauce and sesame seeds

Tempura portobello mushroom wrapped with medium Wagyu beef and crispy onions

Grilled Shishito peppers with pink salt

Battered and fried whole smelt fish

Avocado with ebi furikake, topped with bluefin tuna and salmon, dressed with sesame oil, garnished with sesame seeds and tobiko

Shrimp tempura, cream cheese, and crab mix, topped with imitation crab, unagi sauce, house mayo, and sriracha

deep-fried red bean cake

choices of: chocolate, green tea, mango, red bean, strawberry, or vanilla